Sip, Simmer and Savor: Jack Daniels and Boka

A few weeks ago I received an email from friend and fellow food blogger, Amanda Topper of The Ghost Guest inviting me to Sip, Simmer and Savor, a Culinary Event Series by the Jack Daniel’s Single Barrel Collection. The event was being hosted by Boka and featuring chefs Paul Liebrandt and Lee Wolen for a special five-course paired dinner with cocktails made from Jack Daniel’s Single Barrel Collection. Boka has been one of those restaurants on my “Must Try List” for years so I immediately jumped at the opportunity to attend and finally be able to recommend the Boka experience.

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